Who is the Little Boy?
There was a local bakery in my small town growing up. I have a fond memory of walking past the familiar smell of freshly baked loaf of bread everyday to school. Every Wednesday, I would extract a few quarters from the piggy bank and treated my hungry self and my brother to a chocolate croissant. I still cannot forget that taste.
The "Little Boy" is me. And you, too.
My mission is to bring forth similar memories in each of us. The times you stayed up late on Christmas Eve baking cookies for Santa with your grandmother. The moment you took the first bite of wedding cake with your partner of 20 years. Or the fond memory of celebrating Thanksgiving with your family with a declious slice of apple pie.
Little Boy Bakery is happy to be a part of your life and your fondest memories with your loved ones.
Chef Bryan
Chef Bryan is a classically trained pastry chef with over 10 years of culinary experience. After graduating from culinary school, he trained at well-respected bakeries in New York and Virginia. He is passionate about baking thoughtful desserts for good people and creating moments that feel special through food. Outside of the bakery, he enjoys trying new recipes, traveling, and spending time with his baby boy.
Alicia
Alicia is the general manager of Little Boy Bakery and Chef Bryan’s wife. She helps lead the business, manages day-to-day operations, and plays a big part in bringing each order together with care. She also has a natural eye for cake design and loves adding thoughtful details to each creation. Outside of the bakery, she works with her father at his dental laboratory business. In her free time, she enjoys watching movies, trying new restaurants, and traveling.
FAQ
When should I order my wedding cake?
As soon as possible! Generally, our schedule fills up within 3 months of the desired date. During the busy spring-fall seasons, we encourage you to give us a call 5 months in advance.
Do you bake fresh everyday?
Yes! We bake fresh pastries and cakes every day. Some pastries also develop an even better flavor and texture after a little time in the refrigerator, so we thoughtfully factor that into our weekly baking schedule.
Where can I pick up pastries and cake?
Most pickups are arranged at our location at 7951 Blue Stream Dr. in Elkridge, MD. Alicia or Chef Bryan will coordinate with you during the ordering process to confirm the details. In some cases, we may also be able to offer pickup at one of the farmers markets we regularly attend. At this time, delivery is only available by prior arrangement.
Do you cater for big events?
Yes, we have catered for birthdays, anniversaries, weddings, holiday parties, and office gatherings. We offer a range of pastry and cake options that can be tailored to your event size and flavor preferences. We would be happy to help create something special for your event, so feel free to contact us directly to order.
Do you bake/package in a nut-free environment?
No, Little Boy Bakery is not a nut-free environment. If you have a nut allergy or any sensitivities to common ingredients, we encourage you to use caution when ordering. We are always happy to share ingredient information upon request.